Air Fryer Chicken Cordon Bleu Recipe by Blackberry Babe


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Instructions. First, preheat the air fryer to 375°F (190.6°C) If desired, spray the air fryer basket with cooking spray before adding the frozen chicken cordon bleu. Then add the frozen chicken cordon bleu into the air fryer, and air fry for approximately 15 to 20 minutes or until an internal temperature of 165°F is reached.


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Preheat your air fryer to 375 degrees F for about 3-5 minutes to ensure optimal cooking temperature. Place the frozen chicken cordon bleu in a single layer in the air fryer basket, ensuring they are not overcrowded to allow proper air circulation. Air fry the frozen chicken cordon bleu for approximately 18-20 minutes, flipping halfway through.


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Instructions. Place frozen chicken cordon bleu in the air fryer basket or rack if using the oven style air fryer. Set temperature to 400°F / 200°C and cook for 15 to 18 mins or until internal temperature reads 165°F / 74°C. Remember to flip half way through cooking time for even cooking.


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Preheat your air fryer to 400°F for 5 minutes. Place the frozen chicken cordon bleu into the air fryer basket, leaving some space between them. Brush or spray the chicken cordon bleu with a thin layer of oil. Set the timer for 15 minutes, and flip the chicken cordon bleu halfway through cooking.


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Instead load up to 4 frozen cordon bleu into the air fryer basket and cook for 8 minutes at 180c/360f. Turn with tongs and cook for a final 4 minutes at 200c/400f. Measurements. Its not essential to measure out the ingredients in this recipe. Simply fill a bowl with flour and fill a bowl with breadcrumbs.


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Instructions. Preheat the air fryer by running it at 400°F (200°C) for 5 minutes. Brush the chicken with oil, then place them in the air fryer basket. 2 frozen chicken cordon bleu, 2 teaspoon cooking oil. Air fry at 400°F (200°C) for 12-15 minutes, flipping them halfway. Check to make sure they are cooked through, then serve immediately.


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How To Make Air Fryer Chicken Cordon Bleu. Place the frozen chicken cordon bleu patties in your air fryer basket, spaced apart enough so they are not overlapping, and allow the air to flow around the chicken. Air fry on 380 degrees F for 18-20 minutes until crispy on the outside and the internal temperature reaches 165 degrees F.


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Take chicken cordon bleu straight from the freezer and place it in the air fryer basket/tray. To prevent sticking, spray oil on the basket. Cook at 350ºF (176ºC) for 16-18 minutes, flip them midway. Remove once they're golden brown. Serve and enjoy with a sauce, salad or spaghetti.


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Preheat the air fryer on 325℉/160℃ for 5-10 minutes with the air fry basket in the air fryer. Spritz the basket with oil and place the frozen cordon bleu in a single layer in the basket. Spritz the top of the breaded chicken with oil and air fry (air crisp) at 325℉/160℃ for 35-40 minutes. When cooking raw chicken from frozen, I do.


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To freeze the uncooked chicken cordon bleu, individually wrap each piece tightly in a piece of plastic wrap or aluminum foil and place them in a freezer-safe container. Store in the freezer for up to 3 months. To cook from frozen, air fry or bake in a preheated oven at 375°F (190°C) for approximately 25-30 minutes until fully cooked and crispy.


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Step 2: Place the frozen cordon bleu into the air fryer basket in a single layer. If you are cooking more than one, make sure they are not touching, so that the hot air can reach all sides and will cook them evenly. Step 3: Air fry frozen cordon bleu at 360°F/ 180°C for 15-20 minutes for pre-cooked, and 30-35 minutes for raw cordon bleu.


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STEP ONE: Preheat the air fryer to 380 degrees F. STEP TWO: Place your chicken cordon bleu in the air fryer in a single layer. My air fryer can cook up to 4 at a time. STEP THREE: Cook for 18-20 minutes until the internal temperature reaches 165 degrees F. I recommend using an Instant-Read Thermometer to check the inside of the chicken to make.


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Preheat the air fryer to 380 degrees Fahrenheit. Once the air fryer is hot, add the frozen chicken cordon bleu. Cook the frozen chicken cordon bleu for 17-20 minutes total until fully cooked. Flip the pieces halfway through the cooking time. The internal temperature of the chicken should be 165 degrees Fahrenheit.


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Step 4: Serve and Enjoy. Remove the chicken cordon bleu from the air fryer and let it cool for a few minutes before serving. Pair with your favorite sides and enjoy! Cooking frozen chicken cordon bleu in an air fryer has many advantages, such as faster cooking times and healthier cooking methods.


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Preheat the air fryer to 380°F. Once preheated, spray the basket with oil. Place the stuffed chicken breasts into the basket with space between them, making sure not to overcrowd so they cook evenly. Air fry for 10 minutes, turn, spray with oil again, then air fry for another 8 minutes.


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Place the breaded chicken into the air fryer basket. Spray evenly with cooking spray. Cook at 380 degrees F for 22 to 25 minutes, until the internal temperature reaches 165 degrees F on a meat thermometer. To make the sauce, melt the butter in a sauce pan over medium heat.