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2. Bahama Mama. You don't have to be a mama to love a good Bahama Mama. This famous island cocktail is made with white rum, coconut rum, dark rum, pineapple juice, and orange juice. Stick with top liquors for the best Bahama Mama you can make, like Cutwater Bali Hai Tiki Dark Rum and Admiral Nelson's Coconut Rum. 3.


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Fill a hurricane glass with ice and pour in white rum, coconut rum, dark rum, orange juice, and pineapple juice. 2. Add a splash of grenadine. 3. Garnish with an orange slice and a cherry. DRINK RESPONSIBLY!


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The Bahama Mama is ready quicker than you can blink. Toss everything in the blender, and let it do all the heavy lifting. Check out this quick rundown on how easy it is to mix this tasty cocktail. 1. Load the blender. Add the crushed ice, orange juice, pineapple juice, rum, coconut-flavored rum, and grenadine to a blender. 2.


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Pour in coconut rum, dark rum, and light rum . Three different kinds of rum make this drink strong and complex with lots of character and bold flavor! Add the pineapple juice, orange juice, lemon juice and grenadine. Shake well. A cocktail of various fruit juices gives your cocktail a distinctly sweet and tropical flavor that makes it so sippabke!


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Mai Tai. When spelled as "Maita'i", the word is Tahitian for good. When spelled as Mai Tai, it still means good, but involves a lot more rum. Ingredients. 1 oz light rum. 1 oz dark rum. 1 oz orange juice. ½ oz Cointreau or Triple Sec. ½ oz Orgeat syrup (almond syrup you would use in coffee can be used as a substitute)


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Pour the pineapple juice, coconut rum, dark rum, and lime juice into a glass over ice. 4 ounces pineapple juice. 2 ounces coconut rum. 1 ounce dark rum. ½ ounce freshly squeezed lime juice. Top off with grenadine. Stir to combine. Grenadine. Garnish with pineapple wedges and cherries.


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Add a little sugar and gently, gently muddle, just to slightly bruise the leaves and release their oils. Squeeze in fresh lime juice. Add a dash of Angostura if you please! It balances the sweetness and adds in subtle herbal notes. Finally, add a good white rum (I like Banks Five Island) and stir.


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Directions. Combine crushed ice, orange juice, pineapple juice, regular rum, coconut-flavored rum, and grenadine in a blender. Blend until the drink's consistency is slushy. Whip up this Bahama Mama cocktail made with two types of rum, orange and pineapple juice, and crushed ice for a refreshingly tropical adult drink.


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Place all ingredients except the dark rum in a cocktail shaker, add ice, and shake. Float the dark rum. Pour the dark rum on top of the drink, and it will settle on in a single layer. Strain into a glass and garnish. Strain the drink into a lowball glass. The traditional garnish is fresh mint and a lime wedge.


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To prepare a bahama mama, start by filling a cocktail shaker with ice. Then, add rum, coffee liqueur, coconut liqueur, pineapple juice, orange juice, and grenadine to the shaker. Shake vigorously until the mixture is well combined and chilled. Next, strain the mixture into a tall glass or cocktail glass filled with fresh ice.


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Fill a Collins glass with crushed ice. Combine the following in a shaker with ice. Pour all ingredients into a cocktail shaker with ice and shake for about fifteen seconds. Strain into an ice-filled hurricane or collins glass. Top with a splash of grenadine. If you like, garnish with a cherry and pineapple wedge.


An easy Mai Tai recipe that reminds you of the beach and vacation is a

Those two drinks have very different ingredients. Mai Tai has curaçao, orgeat syrup, lime juice, dark rum, white rum. Bahama mama has coconut rum, orange juice, pineapple juice, grenadine, and white rum. So what you're saying is that some jackass posted the same recipe for these two? This is why I hate the internet.


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Enjoy all the tropical flavors of Bahama Mama, the most popular drink in the Bahamas but with fewer calories. An instant vacation in a glass! Enjoy all the tropical flavors of Bahama Mama, the most popular drink in the Bahamas but with fewer calories.. Original Mai Tai; Originally Posted {07/31/18 - post and recipe notes updated 05/01/20}


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Like the Zombie and Mai Tai before it, the Bahama Mama has assumed many identities over the decades. Depending on who you ask, it could be a pineapple-rum drink with a jolt of coffee liqueur, or it might be a fruit punch-like cocktail featuring rum, a trio of fresh juices and banana. In either case, it's likely to be remembered more as a.


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This Bahama Mama Cocktail is overflowing with tropical flavor that will have you dreaming of sunshine, summertime, and your favorite beach! Made with two kinds of rum, orange and pineapple juice, and grenadine for a flavor-packed island cocktail! Add this fun and easy Corona Sunrise (Viral TikTok Cocktail) or fruity, refreshing Mai Tai Cocktail to your list of drinks to try after this Bahama Mama!


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The Bahamas! This drink is rumored to be indirectly named after Dottie Lee Anderson, a Caribbean dancer and performer in the 1930s who also went by the stage name "Bahama Mama." Another theory is that this cocktail became popular during the Prohibition when the Bahamas were used as a rum smuggling base. While there are many theories as to how.