Top 12 Rhubarb Recipes

Instructions. Preheat oven to 350 degrees. Place the cut rhubarb and strawberries in a medium-size bowl with ¼ cup of granulated sugar. Stir. Set aside and allow the fruit to macerate (soften and drink in the sugar) for 30 minutes.

Strawberry Rhubarb Kuchen 2 Pack

2 tablespoons flour. Heat oven to 400. Butter 13 x 9 baking dish. Mix together flour, baking powder, and salt in bowl. Cut in butter until crumbly. Add egg and milk, stir until dough forms. Gently press mixture in bottom of pan. Sprinkle rhubarb over crust. In a small bowl, whisk together egg, milk, and vanilla.

Strawberry rhubarb cake Strawberry rhubarb cake from Tofu … Flickr

Directions. In small bowl, combine yeast with warm milk. Set aside for 5 minutes to allow to yeast to dissolve and become frothy. Meanwhile, in large bowl or stand mixer, combine the flour, sugar and salt. When yeast mixture is ready, add it to the flour mixture along with the melted butter, eggs, vanilla and lemon zest.

Easy Rhubarb Dessert Recipe With Jello Hostess At Heart

To make the fruit layer: Mix strawberries, rhubarb, white sugar, and flour together in a large bowl. Place the mixture in a 9x13-inch baking dish. To make the topping: Combine 1 ½ cups flour, brown sugar, oats, and butter and mix until crumbly. You may want to use a pastry cutter for this.

Strawberry Rhubarb Kuchen Good Dinner Mom

Strawberry-Rhubarb Compote. View Recipe. You need just four ingredients to make this fruity compote: strawberries, rhubarb, brown sugar, and salt. It'll "liven up yogurt, oatmeal, scones, and ice cream," according to recipe creator and Allrecipes Allstar France C . 19 of 31.

PiX FiZ Rhubarb Coffee Cake, Vegan (or Not)

1. Cut the rhubarb in to thin slices 3/8 to 1/2 inch slices. Slice the strawberries. 2. Toss with the brown and white sugars, cornstarch, salt, vanilla extract and set aside. Let it sit and it will make it's own beautiful sauce. 3. Spread dough on the bottom of your baking dish about 1/2 inch thick.

Easy Rhubarb Strawberry Cake Recipe hubpages

Add in two cups of chopped rhubarb that has been dusted in flour, to help it not sink. Gently mix it in. Gently spread the batter over top of the strawberry/rhubarb mixture. Bake in a 350 degree oven for 40-50 minutes, until it's golden brown and a knife inserted comes out clean.

StrawberryRhubarb Kuchen Oregonian Recipes

In a medium bowl, combine remaining 1/3 cup granulated sugar with rhubarb and strawberries. Preheat oven to 400 degrees. Lightly butter a 10-by-15-inch broiler pan. Turn the dough out onto a floured surface. Roll it out to form a rectangle slightly larger than the pan, then transfer it to the pan.

Top 8 Rhubarb Recipes

In a bowl, whisk the eggs and sugar until mixed well. Pour over top the rhubarb. Topping: Using a pastry blender, mix the flour, butter and sugar in a bowl until it forms a crumbly topping. Sprinkle the topping evenly over the top of the filling. Bake at 350 degrees 45-55 minutes or until the topping is a light golden brown.

Rhubarb Kuchen A German Rhubarb & Custard Cake

In a bowl mix together the chopped rhubarb and strawberry jello. Set aside. Using a mixer cream together the butter and sugar. Then mix in the eggs. Mix in the sour cream. In another bowl whisk together the flour, baking powder and baking soda. Then combine the butter mixture with the flour mixture to make the batter.

Rhubarb & Strawberry Coffee Cake Recipe Taste of Home

In a small bowl mix ¼ cup softened butter, ¼ cup sugar, ¼ cup brown sugar, ¼ cup flour, ¼ teaspoon cloves, and ¼ teaspoon cinnamon. Sprinkle half of the toping over the cake dough. Now spread out 1 cup strawberries and 1 cup rhubarb over the entire surface and sprinkle the remaining topping to cover the kuchen.

Veganer ErdbeerRhabarberKuchen MINAMADE

Press dough into bottom of a greased 9"x13" baking dish. Onto the rhubarb. Slice it and toss it with 1/2 cup sugar. Spoon evenly on top of dough. In a mixing bowl, whisk together sour cream, egg yolks, 1/4 cup sugar and vanilla extract. Spoon custard mixture over top of cake. Bake for 35 - 40 minutes.

Karis' Kitchen A Vegetarian Food Blog Rhubarb Cake

Fold in rhubarb and strawberries. Spread batter into prepared baking pan and sprinkle cinnamon-sugar topping evenly on top of the batter. Bake at 350℉ for 40-45 minutes, until a wooden pick inserted in the center comes out clean. Cool in pan on a wire rack for at least 30 minutes before serving.

rhubarb recipes cake

To the yeast mixture add 2 cups flour, sugars, cinnamon, salt, sour cream, egg, lemon zest, and vanilla. Mix on medium speed until just combined, about 45 seconds, then beat in butter, one tablespoon at a time, until thoroughly combined. Continue beating at medium speed until dough is smooth and shiny, about 5 minutes.

87 strawberry rhubarb cream cheese bars Rhubarb desserts, Rhubarb and

Keep the oven at 350 degrees F (as it was for roasting the strawberries). And grease a 13x9-inch baking pan. Set aside. In a medium bowl, add the cake flour, baking powder and salt. Whisk until combined. Set aside. To the bowl of a stand-up mixer with the paddle attachment, add the butter and sugar.

The InTolerant Chef ™ Strawberry Rhubarb Torte

THE BASE: Cut margarine or butter into dry ingredients until it looks like coarse crumbs. Add egg & milk mixture; stir till moist. Pat evenly on bottom and 1" up the sides of 9x9" pan. THE MIDDLE PART: Mix all the ingredients together and turn into crust lined pan. TOPPING: Cut together and sprinkle evenly over the rhubarb.