Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
Ingredients. 1 lb cooked crumbled sausage meat, casings removed (2 cups cooked) 1 1/2 cups sharp cheddar cheese, grated. 1 1/2 cups monterey jack cheese. 1 cup hidden valley original ranch salad dressing, prepared from mix. 1 (2 1/4 ounce) can sliced black olives. 1/2 cup chopped sweet red pepper. 1 (60 count) package wonton wrappers.
Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
In a mixing bowl, combine the crumbled sausage with the shredded Colby Jack cheese, diced red pepper, chopped green onions, and the tangy Hidden Valley Ranch dressing. This flavorful blend will elevate your Wonton Sausage Stars to new heights! Step 4: Assembling the Stars. Preheat your oven to 350°F (175°C) while we assemble the stars.
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"Hidden Valley Ranch and Cheez-It fans share the same obsession with delicious food, so bringing them together made perfect sense," said Cara Tragseiler, senior brand director for Cheez-It.
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Cook sausage and blot dry with paper towels. Combine sausage with cheeses, salad dressing, olives and red pepper. Lightly grease a mini (or regular) muffin tin and press 1 wrapper in each cup. Brush with oil. Bake 5 minutes, until golden. Remove from tins, place on baking sheet. Fill with sausage mixture. Bake 5 minutes until bubbly.
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HIDDEN VALLEY RANCH SAUSAGE STARS. Posted on August 13, 2011 by Andy. 2 cups (1#) of crumbled cooked sausage; 1 ½ cup grated cheddar cheese; 1 ½ cup grated Monterey Jack cheese; 1 cup of Hidden Valley Ranch dressing; 1 can black olives slices; ½ cup chopped red pepper;
Hidden Valley Ranch Sausage Stars {The Perfect Appetizer}
HIDDEN VALLEY® RANCH SAUSAGESTARS. Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. Lightly grease a mini (or regular) muffin tins and press 1 wrapper in each cup. Brush with oil, bake 5 minutes until golden. Remove from tins, place on baking sheet and fill with.
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Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
Preheat oven to 350 degrees. Blot sausage dry with paper towel and combine with cheeses, salad dressing, olives and red pepper. Lightly grease a miniature or regular muffin tin and press 1 wrapped in each cup.
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Preheat oven to 350 degrees. Blot the sausage dry with a paper towel, and crumble into a bowl. Combine the cheese, dressing, olives and peppers with the sausage. Set aside. Lightly grease a muffin pan with either oil or Pam cooking spray. Press a wonton square into each of the muffin cups, brush with lightly with oil, and bake for 5 minutes or.
Hidden Valley Ranch Sausage Stars Recipe
Preheat oven to 350 degrees F. Blot sausage dry with paper towels and combine with cheese, salad dressing, olives, and red pepper. Lightly grease a mini (or regular) muffin tin and press one wrapper in each cup. Brush with oil. Bake for 5 minutes until golden. Remove from tins, and place on baking sheet.
Hidden Valley Ranch Sausage Stars Just A Pinch Recipes
Blot sausage dry with paper towels and combine with cheeses, salad dressing, olives and red peppers. Lightly grease a mini muffin tin and press one wrapper in each cup. Brush lightly with oil. Bake 10 minutes or until golden brown. Remove from tins, place on baking sheet and fill with sausage mixture. Bake 5 minutes at 350°F or until bubbly.
Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
Heat oven to 350 degrees F. Combine drained cooked sausage meat with the cheeses, salad dressing, olives and red pepper. Lightly oil mini muffin tins and press a wrap in each tine so there are 4 wings sticking out. Brush with oil bake 5 minutes until golden, remove wraps from pan, place on a baking sheet. Fill wraps with the sausage, cheese.
Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
This is a simple step by step recipe for wonton sausage stars also known as Hidden Valley Ranch stars. These are such a tasty treat and super simple to make..
Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
How To Make hidden valley ranch sausage stars. Lightly grease muffin tin and press one wonton wrapper in each cup. Brush or spray with oil. Bake 5 minutes, or until golden brown, at 350 degrees. Remove from tins, place on baking sheet. In bowl, combine cooked sausage, cheeses, dressing, olives, and red pepper.
Hidden Valley Ranch Sausage Stars Grateful Prayer Thankful Heart
In a large mixing bowl, prepare the ranch dressing according to packet directions. Add to the dressing, the sausage and pepper mixture, shredded cheese, and chopped green onions. Stir well to combine all ingredients. Spoon the cheesy ranch sausage mixture into wonton cups, about ¼ cup of mixture per cup. Bake the sausage stars for 5-10 minutes.
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Instructions. Cook and brown the sausage and drain off any grease, set aside. Mix the ranch dressing according to package directions. Add the dressing mixture to the sausage and add the cheese (if using bell pepper add now). Chill the mixture for 30 minutes. Preheat oven to 350 degrees.