Southern Chicken Salad Recipe


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Create the perfect chicken salad at home with these delicious copycat recipes from Olivia Old South. Try these mouthwatering recipes and impress your guests at your next gathering.


Southern Chicken Salad Recipe

Chicken Salad Chick's classic flavor, Olivia's Old South, is the perfect combination of sweet and savory. Featuring sweet pickles and eggs, you will get a taste of tradition with every bite. Tap the link to satisfy your cravings and order now!


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In a large bowl, combine the shredded chicken, mayonnaise, celery, red onion, sweet pickles, and Dijon mustard. Mix well. Season with salt and pepper to taste. Refrigerate for at least 30 minutes to allow the flavors to meld. To serve, place a cup of mixed salad greens on each plate and top with the chicken salad.


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Bring the water to a boil. Once the water has come to boiling, reduce the heat to low and cover the pot. Cook for 8 to 10 minutes. Do not overcook or the chicken can become rubbery. The chicken should register at 165 degrees with a meat thermometer. There should be no pink when you go to shred it.


Grilled Chicken Strips, Chicken Slices, Crispy Chicken, Chicken

Meet the Chicks Who Inspire Our Recipes. At the heart of Chicken Salad Chick are all the Chicks who inspire us every day. The named flavors on the menu are named for the real people in Stacy's life.. Olivia's Old South. Olivia is wise beyond her years. At just ten years old, she's like the past, present and future of the South - with a.


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Mix celery, mayonnaise, dry Ranch dressing, salt, and black pepper in a large bowl. Stir the chicken mixture until it is well blended. Add the shredded chicken into the bowl and stir until it's fully incorporated with the other ingredients. Transfer the chicken salad to an airtight container.


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2 cups cooked chicken breast. FINELY mince your celery - to where you can barely see pieces. 2 tbsp celery. In a large bowl, add chicken, mayonnaise and ranch salad dressing. Stir well. 1/3 cup Duke's mayonnaise, 1/8 tsp onion powder, 1/3 cup Ranch dressing. Stir in celery, cheddar and bacon bits into chicken mixture.


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Chicken Salad Chick. February 7, 2013 ·. Have you tried Olivia's Old South yet? It's our most traditional chicken salad that will take you on a trip down memory lane to your grandma's house! Packed full of hard boiled eggs and sweet relish, it's perfect on a cracker or croissant! 14.


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In a medium bowl, add chicken, celery, eggs, relish mayonnaise and onion powder and stir until combined. 2/3 cup Duke's mayonnaise, 1/8 tsp onion powder, 2 hard boiled eggs, 3 tbsp sweet pickle relish, 1 tbsp pickle juice. Refrigerate for 1-2 hours in a covered dish. Serve with bread, crackers or on a salad.


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Directions. Mix first 7 ingredients; stir in chicken. Line 2 slices of bread with lettuce. Top with chicken salad and remaining bread slices. Double the chicken mixture for lunch during the week—use as a sandwich filling, serve over salad greens or spread it on crackers. If you're cooking your own bird for this recipe, you'll need roughly.


Chicken salad is a classic salad recipe with diced chicken, creamy

Combine and chill: Gently toss together first 9 ingredients in a bowl. Fold in 1/2 cup of the mayonnaise; cover and chill 2 hours.


Pin on Salads and Soups

Fill a large pot with the chicken tenders and chicken stock. Poach over medium heat for about 15 to 20 minutes or until they are fully cooked, then shred your cooked chicken into bite-sized pieces. 2. Chop and Prep: Finely chop the celery and onions. Add them to a large bowl.


Pin on Chicken Recipes

Put the chicken, apples, grapes, celery, pecans, mayonnaise, salt, pepper, and ranch seasoning in a medium or large bowl. Mix everything together well by gently stirring. Cover and put in the fridge for at least 30 minutes so the flavors can mix. When not serving, put the food in the fridge.


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At Chicken Salad Chick, our food is made fresh and served from the heart. Come in or order online to discover our delicious variety of fresh, craveable flavors!. Olivia's Old South. A southern tradition combining sweet pickles & egg. Savory. Lauryn's Lemon Basil. Our brightest flavor featuring chopped pecans, fresh basil, & lemon.


Fancy Nancy Chicken Salad (Chicken Salad Chick copycat) • Domestic

Instructions. First, put the chicken breasts on the shelf and sprinkle the seasonings, including garlic powder, onion powder, salt, and pepper, to season the chicken. Put the chicken on the baking sheet, cover it with foil, and bake it for half an hour in the oven. Slice and chop the cooked chicken into smaller pieces.


Chicken Salad Chick

2/3 cup Duke's mayonnaise ⅔ cup Duke's mayonnaise 1/8 tsp onion powder ⅛ tsp onion powder 2 hard boiled eggs peeled, diced 2 hard boiled eggs peeled, diced