Starbucks Iced Blonde Vanilla Latte Recipe » Grounds to Brew
Vanilla Simple Syrup Ingredients: 1/2 cup water. 1/2 cup granulated sugar. 1 1/2 teaspoons vanilla extract . Starbucks Iced Blonde Vanilla Latte Ingredients: Ice . 2 shots blonde espresso . 2 tablespoons prepared vanilla syrup . 2/3 cup 2% milk
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This Iced Blonde Vanilla Latte copycat recipe yields a 16-ounce coffee drink. It's similar to the grande size from Starbucks. The nutritional information in a serving size is as follows: Caffeine - 170 mg; Calories - 300; Total Fat - 5g; Saturated Fat - 3g; Cholesterol - 20 mg; Sodium - 120 mg;
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An iced blonde vanilla latte is an entirely different drink than the standard vanilla latte of Starbucks; it has the subtle sweetness of creamy vanilla syrup that perfectly compliments the complex flavor of blonde espresso. The recipe only contains three common ingredients: Starbucks' blonde roasted coffee beans, ice cubes, and vanilla syrup..
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It's so easy to make an iced blonde vanilla latte from this recipe! This recipe adds one more ingredient on top of the fresh brewed light roast coffee or blonde espresso, milk and vanilla syrup—ice! Fill a tall glass with ice, add one tablespoon of vanilla syrup and then pour in the hot coffee until the glass is 3/4 full.
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Remove from heat and stir in vanilla paste (or extract). Use immediately or let cool and store in a jar in the fridge until ready to use. Latte: Brew espresso or strong coffee as needed (or use cold brew concentrate) and add it to a drinking glass. Stir in the vanilla syrup and fill the glass with ice.
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Starbucks Blonde® Vanilla Latte. STEP 01. Prepare 1 shot of Starbucks ® Blonde Espresso Roast by Nespresso® and pour into a mug. If you don't have a Nespresso ® machine, you can also brew 2 oz of Starbucks ® Espresso Roast coffee via an espresso machine or stovetop moka pot to make espresso-like coffee. STEP 02.
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Iced Starbucks® Blonde Vanilla Latte. 190 calories. Size options. Size options. Tall. 12 fl oz. Grande. 16 fl oz. Venti. 24 fl oz.. Seriously smooth and subtly sweet Starbucks® Blonde Espresso, milk, ice and vanilla syrup come together to create a delightful twist on a beloved espresso classic. If Starbucks® Blonde Espresso Roast is not.
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An iced vanilla latte is a cold espresso drink made up of (you guessed it) espresso, vanilla syrup, and milk. You can use whatever milk you prefer, as well as whatever espresso you like. Use a blonde roast espresso to make an iced blonde vanilla latte, if that's what you like! Iced latte vs. iced coffee. An iced latte is made with espresso.
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Place ice in a glass then pour in the vanilla coffee syrup. 2 to 4 tablespoons vanilla coffee syrup. Add the cooled espresso then pour in the milk. Stir to combine, and enjoy! 2 ounces espresso. 6 ounces milk. Scroll up and see the post for tips, FAQs, and storage information.
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Step 3. Make the Iced Vanilla Blonde Latte. Add whichever milk you prefer into a tall glass. You can froth the milk if you'd like but it is not necessary since it is iced. Then add in the vanilla syrup and a shot of espresso and give it a good mix! Do not worry about cooling down the espresso; the added ice will cool it down in the glass.
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Step 6. Assemble the Iced Starbucks Blonde Vanilla Latte Recipe. Fill a 16-ounce glass with as many cold brew ice cubes as you'd like. Pour three ounces of espresso on top, then add 2-½ ounces of the homemade vanilla syrup and the frothed cold milk. Top your vanilla iced latte off with a dollop of whipped cream.
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The Starbucks recipe card for an iced blonde vanilla latte calls for 2% milk, but you can substitute with any milk you prefer. Use a 16-ounce cup to make a grande size iced blonde vanilla latte at home. To make the equivalent of a tall iced latte, use 1 shot of espresso and 1 1/2 tablespoons vanilla syrup.
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Step-by-Step Instructions. Step 1: Pour blonde espresso into a cup. Use 2 Nespresso blonde espresso pods or pull 2 shots from an espresso machine. Step 2: Add vanilla syrup. Step 3: Add milk. Step 4: Top drink with ice.
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To make an iced blonde vanilla latte, combine shots of blonde espresso with ice, add vanilla syrup, and top with cold milk. Stir well before serving for a refreshing beverage. Creating the perfect iced blonde vanilla latte is both an art and a refreshing indulgence for coffee lovers seeking a light but flavorful pick-me-up. This delectable.
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In the iced blonde vanilla latte recipe, the instant blonde roast is used to provide the base of the drink, providing a rich coffee flavor that is not too overpowering. Vanilla syrup -a sweet syrup that is made from sugar, water, and vanilla flavoring. It is commonly used in coffee shops to add a sweet and rich vanilla flavor to coffee drinks.
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Prepare the espresso according to the directions in the package. Let it cool! You can make it a day ahead and chill if you prefer or freeze the coffee in ice trays. ¼ cup vanilla-flavored syrup plus sugar to taste for extra sweetness if you want - OPTIONAL.