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Just ยผ cup of popcorn kernels will make about 7 cups of popcorn. The average serving size for popcorn is between 4 and 5 cups. This means you would need just about 2 tablespoons of unpopped.
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About This Method: This method from Serious Eats starts by tossing 1/2 cup popcorn kernels with 1/2 teaspoon oil and salt to taste in a bowl, then pouring that mixture into a paper lunch bag, sealing the ends and corners, and microwaving on high for about 2 minutes (the time will vary based on your microwave's wattage).
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The procedure for removing the kernels is simple. Invert the bag, shake it, and the small un-popped pieces of corn fall through the slit, leaving the popped corn behind. My slit was too small at.
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The average bag of popcorn contains about 1 ounce of kernels, which is about 28 grams. There are about 30 pieces of popcorn in a bag. A bag of microwave popcorn may contain as many as 300 kernels. The Pop Secret had 27 kernels in each bag, and the other bag had 29 kernels. According to corn experts, a typical ear of corn has 800 kernels.
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These small, hard seeds contain the starchy endosperm, which when heated, expands and puffs up to create the light and fluffy snack we all love. But when it comes to the number of popcorn kernels in a bag, it can vary depending on the brand and size of the bag. On average, a standard 3.5-ounce bag of popcorn contains roughly 2,000 to 3,000 kernels.
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A bag of microwave popcorn typically contains about 100 to 150 popcorn kernels. However, the exact number may vary depending on the brand and size of the bag. It is interesting to note that not all the kernels in a bag will pop into popcorn; some may remain unpopped.
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The Science Behind Popping. The number of kernels in a popcorn bag can vary depending on the size of the bag and the type of corn used. On average, a standard microwave popcorn bag contains around 220-250 kernels. However, this number can be higher or lower depending on factors such as the moisture content of the kernels and the specific.
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Step 1: Pour kernels into the bag. For a snack-size serving for one person, use 1/4 cup of kernels. Use 1/3 cup if you want a good-sized portion for two (or dinner for one, if it's been one of those days). To completely fill the paper bag with popped popcorn, use 1/2 cup of kernels. Pour the kernels directly into the bag.
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Directions. In a small mixing bowl, add combine popcorn kernels, oil, and salt. Toss well until kernels are evenly coated in oil. Transfer popcorn kernels to a clean brown paper lunch bag. Evenly fold top of bag over by approximately 1.5 inches and then fold each of the top corners of the bag over diagonally. Tear a small tab out of the center.
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Mix together unpopped popcorn and oil in a cup or small bowl. Pour the coated corn into a brown paper lunch sack, and sprinkle in the salt. Fold the top of the bag over twice to seal in the ingredients. Cook in the microwave at full power for 2 1/2 to 3 minutes, or until you hear pauses of about 2 seconds between pops.
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Pour 1/4 cup of kernels into a brown paper lunch bag. Fold over the top. Firmly crease the seam so that it stays closed. Microwave for two to four minutes on high. Watch out for the time between pops and when they slow to about two seconds, your popcorn is ready. Transfer the popcorn to a bowl.
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Add the popcorn kernels to a paper bag and fold over the the top twice. Microwave for about 2 to 4 minutes, stopping when you hear a few seconds between pops. Then, remove the bag from the oven. In a Stasher Bag. Add the popcorn kernels to a large upright Stasher Bag and close the bag. Microwave for about 2 to 4 minutes, stopping when you hear.
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A typical bag of popcorn may contain 300 kernels. The bag might rapture and make a mess if you pop all the 300 at once. No worries, though, because your microwave can withstand the mess. An average popcorn popper produces about 80 decibels of sound power. A sound wave 300 folds more powerful than the noise of a typical popcorn popper would be.
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Most microwave bags are lined with a chemical called perfluorooctanoic acid (PFOA), which has been associated with a variety of health problems.. 1/2 cup popcorn kernels. 1/2 teaspoon salt.
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How many popcorn kernels to use depends on how big a pan you have and how much popcorn you want to make. Here are some guidelines: 1/4 cup Popcorn Kernels = approximately 7 cups of popped popcorn; 1/3 cup Popcorn Kernels = approximately 10 cups of popped popcorn; 1/2 cup Popcorn Kernels = approximately 15 cups of popped popcorn (For comparison purposes 1 regular-sized bag of Microwave popcorn.
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To use the popcorn calculator, specify the number of people you want to feed, select the portion size per person that you'd like, and the calculator will indicate the total quantity of kernels needed. You can also enter a custom number of cups of popped popcorn per person that you'd like.. For the standard portion size, the popcorn calculator uses the typical popcorn serving size of 2 cups per.