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Vermouth. Bryan Gardner. Vermouth is a red or white fortified wine used in many cocktails as well as sipped as an aperitif. If the classic martini is your drink of choice, then a dry French style of white vermouth, such as Dolin Dry or Noilly Prat, is a home bar essential. Again, 375 ml bottles should do the trick.
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Tools. You can't make any cocktail without the proper tools. A cocktail shaker, measuring cup, muddler, citrus juicer, bar spoon, potato peeler, ice bucket, cutting board, and knife are necessary to mix a decent drink. "I would recommend a Boston shaker over a cobbler shaker," says Ehrmann.
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Vodka. Thanks to its neutral flavor, vodka is a popular liquor to have in your home bar. In fact, this liquor is used in more cocktail recipes than any other spirit. I have more vodka recipes than any other drinks on this site. You can get away with using a mid-priced vodka especially when it's combined with mixers.
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Paring knife. Peeler. Cutting board. Corkscrew. Bottle opener. Juice squeezer. Standard shaker: The shaker should have a metal bottom and a metal lid with a strainer. Jigger: Choose one with a 1-ounce measure on one side and 1 1/2 ounces on the other. Most recipes call for 1 1/2 ounces of alcohol (a jigger, or a shot), but some call for 1 ounce.
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Additionally, a well-stocked home bar must have a few top-notch spirits best served neat or on ice, including rum, tequila, bourbon and Scotch. Including Novice & Intermediate Bar Lists. • Irish.
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16 Mixers Every Home Bar Should Have Stocked At All Times. Rimma Bondarenko/Shutterstock. By Jennifer Richmond / Aug. 4, 2023 5:15 am EST. For those who enjoy a nice drink, stocking the home bar.
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Vodka has a lot to offer, so stocking a good range of vodka brands and styles can really enhance a home bar. Vodka is one of the most common liquors used in mixed drinks, so it's important to go for quality and not that de-icer stuff! Top vodka brands: Ciroc, Grey Goose, Absolut, Smirnoff, Stolichnaya. 2. Gin.
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For classic gin cocktails like gin and tonics, Tom Collins, and of course, the original martini, gin is certainly an essential behind the bar. Best Overall Gin: Tanqueray London Dry Gin, $26; drizly.com or saucey.com. Best Budget Gin: Gordon's London Dry Gin, $11; saucey.com or drizly.com.
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Conclusion. Your checklist for a fully stocked home bar includes a variety of alcohols, tools, and drinkware, and mastering a few cocktail recipes. You should have the five common types of alcohol, including tequila, gin, vodka, rum, and whisky, as well as a small selection of beer, wine, and champagne. Make sure you have the proper tools.
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Bourbon. Bourbon is an American-made spirit that's barrel-aged, distilled in charred new oak barrels, and must be made of 51% corn, distilled at 160 proof, and aged for two years minimum at 125 proof. Ensuring purity, no colorings or flavorings are added to the final product.
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Honorable Mentions: Drambuie, Frangelico, Rumchata, Maraschino Liqueur, Melon Liqueur, Chambord, St. Germain Elderflower Liqueur, Blue Curaçao. A broad selection of mixers and garnishes is a much-needed supporting cast for anyone's home bar. A good cocktail cannot stand on its alcohol-based ingredient alone.
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Go big or go home! Budget ($25 or less): Jameson, Dewar's, Old Overholt Rye (86 proof or 100 proof), Wild Turkey 101, Four Roses Bourbon. Mid-priced ($50 or less): Woodford Reserve Bourbon, Maker's Mark, Lot No. 40 Canadian Rye, Johnnie Walker Black, Teeling Small Batch, Glenlivet 12 Year.
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Stocking a bar by buying one bottle of every category of spirit, even if you go down-market, will cost you at the very least $150, unless you're buying stuff bottled in plastic, and even then, such a shopping trip still won't be cheap. Finally, it doesn't mirror the way you do most other shopping. Certainly, if you're a home cook (okay, an.
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Mezcal. Edgar Xolot/Shutterstock. Mezcal is another agave-based spirit that is lesser known, but its spot on your home bar is well-deserved. Mezcal is, however, slowly gaining popularity. As of.
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2. Cutting board: A good home bar should be stocked with at least a couple of cutting boards in order to prepare the garnishes and ingredients for a variety of cocktails. Having a few on hand will allow you to alternate and prepare drinks for longer periods of time without having to wash your cutting board. 3.
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Stock up around 4-6 bottles at your bar for every 4-6 kegs you offer. And don't forget to stock at least one cider to have an option for gluten-free drinkers! Make sure you offer a lager, ale, stout, pilsner, IPA, and wheat beer. That covers all the bases. The above will cover a basic bar liquor list.