OvenBaked Easy Potato Frittata Emilia'sFoodCravings


Potato and Spinach Frittata The Recipe Well

Cook sausage in large nonstick skillet over medium heat 4-5 minutes or until hot. Stir in potatoes. Beat eggs, cheese, salt and pepper in large bowl with wire whisk. Pour over sausage mixture. Cook over medium-high heat 2 minutes, occasionally lifting edge with spatula and tilting skillet to allow uncooked egg to flow underneath. (Do not stir.)


Potato Sausage Frittata Recipe Taste of Home

Add the sausage slices to the skillet and brown on both sides. This should take about 5-7 minutes. Transfer to a plate and set aside. Carefully grease the bottom and sides of the skillet with the remaining 1 tablespoon of oil. Add the chopped peppers and onions and sauté for 2-3 minutes, or until they start to soften.


OvenBaked Easy Potato Frittata Emilia'sFoodCravings

Using a slotted spoon, remove to paper towels; drain, reserving 2 tablespoons drippings. In the drippings, saute potatoes and onion until tender. In a large bowl, whisk the eggs, parsley, salt and pepper. Return sausage and bacon to the skillet; top with egg mixture. Cover and cook over low heat until eggs are almost set, 8-10 minutes.


Simple Sweet Potato Frittata Recipe

Add the remaining oil to the skillet. Saute the onion and peppers over medium heat, scrapping up any brown bits from the bottom of the pan, until very soft and caramelized, about 10 minutes. Meanwhile, in a large mixing bowl, beat the eggs with 1/2 teaspoon salt until the yolk and whites are very well combined.


Italian Sausage Frittata Recipe with Peppers and Onions Easy Recipe

Preheat oven to 350ºF. Heat a large skillet to medium-high heat. Add sausage to the pan and cook until sausage is browned, breaking up the sausage throughout cooking process. Once sausage is cooked, remove from the pan and set aside. Immedately add potatoes to the pan and cook for 5-7 minutes, stirring throughout.


Chow Bella Frittata with Sausage, Spinach and Sweet Potatoes

Combine eggs and milk. In a mixing bowl, combine the eggs and milk, and whisk. Step 4. Cook sausage. Heat a cast iron skillet to medium-high heat. Add the sausage and cooked until done, breaking it apart as you go. Step 5. Add peppers, onions, garlic, potatoes. Then add the peppers, onions, cooked potatoes, and garlic.


Potato Frittata {Easy and Cheesy!}

Greek frittata: Add 1-lb. baby spinach, cooked just until wilted and squeezed dry, ½ cup crumbled feta cheese, 2 Tbsp. chopped fresh dill, and 2 Tbsp. sliced green onions.


Frittata with Spinach and Chicken Sausage Mama D's Kitchen of Love

Place potato in second bowl, cover, and microwave until just tender, about 4 minutes. Cook sausage in 10-inch nonstick skillet over medium-high heat, breaking up pieces with spoon, until brown, 6 to 8 minutes. Stir in potato and reduce heat to medium. Add egg mixture and cook, using spatula to scrape bottom of skillet, until large curds form.


Potato Frittata {Easy and Cheesy!}

Preheat the oven to 400 degrees F. Grease a 9-by-13-inch casserole pan with cooking spray. Set a medium pan over medium heat and add 1 tablespoon olive oil. Add the sausage and cook, breaking it.


Potato Frittata Recipe ohsohearty and delicious breakfast potato

10 large eggs. 1/4 cup freshly grated Parmesan cheese. Salt and freshly ground pepper. 3 tablespoons plus 1 teaspoon extra-virgin olive oil. 3 sweet Italian fennel sausages (1/2 pound), meat.


Paleo Chorizo Sausage Sweet Potato Frittata with Caramelized Onion

Add spinach and cook for a minute or two more. While the sausage and potatoes are cooking, mix the eggs and milk in a medium sized bowl. Turn the heat down to low, add the egg mixture to the dutch oven and top with cheese and salt and pepper. Add salt and pepper to taste, cover the dutch oven, and cook for 15-20 minutes, until the eggs are.


Sausage Potato Breakfast Frittata SueBee Homemaker

Spread sausage and potatoes in slow cooker. Whisk together eggs, milk, parsley, chives, salt, and pepper in a medium bowl; pour egg mixture over sausage and potatoes. Sprinkle evenly with Monterey Jack cheese. Cover and cook on LOW until set, about 2 1/2 to 3 hours. This smoky, savory, and filling frittata is going to be a breakfast-time winner.


Cheesy Potato Frittata a Secret Recipe Pass The Sushi

Add your cheese to the top of the sausage and veggies. Then, pour the egg mixture into the pan over all the ingredients. Top with parmesan cheese if using. Allow mixture to cook for 3-5 minutes on the stovetop to help the bottom of the frittata set. Place the skillet in the oven and bake for 15-20 minutes.


Cheesy Sausage and Potatoes Recipe (Sausage Breakfast Casserole)

Bring a large pot of salted water to a boil. While the water comes to a boil, prep ingredients. Chop broccoli into 1" to 2" florets. Small dice onion. Small dice potatoes. Slice smoked sausage into ¼" thick half moons. Add the broccoli florets to the pot of boiling water and boil until tender-crisp (2 to 3 minutes).


Hearty Southwestern Frittata with Potato and Beef My Sequined Life

Prep the oven. Turn the oven on to the broil setting. Position a rack in the middle of the oven. Cook the sausage. In a large skillet, melt the butter and add the sausage. Break the sausage with a fork as much as you can. Cook the sausage for a minute, it doesn't have to be completely cooked. Add veggies.


Spiralized Potato Breakfast Frittata with Sausage and Peas — Inspiralized

Set the mixture aside. Slice the cooled sausage. Then in a 10-inch oven-safe skillet, heat the olive oil over medium heat. Add the egg mixture with the sausage, onions, and peppers. Crumble on the feta and cook for 5 to 7 minutes over medium heat until the bottom is set, lightly browned, and the sides start to puff up.