For the Love of Food The Melting Pot's Flaming Turtle Chocolate Fondue
Stir frequently. (For thinner chocolate, slowly add whole milk while stirring until desired consistency is reached.) Slowly pour rum into fondue pot. Ignite liquor by touching lighted match to edge of pot. After flame burns, sprinkle nuts over chocolate mixture. Serve at 120°F with assorted fruits, marshmallows, cheesecake, brownies and more.
Three Fondue Recipes From The Melting Pot
Directions. Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30-45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot.
For the Love of Food The Melting Pot's Flaming Turtle Chocolate Fondue
Flaming Turtle Chocolate Fondue . Makes 4-6 servings. 12 ounces finely chopped milk chocolate 2 tablespoons heavy cream ¼ cup caramel ice cream topping 1 tablespoon 151-proof rum 3 tablespoons chopped pecans 1. Combine chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring.
Flaming Turtle Chocolate Fondue Servings 23 Ingredients2 ounces
Or for a true showstopper, go for the Flaming Turtle—chocolate, caramel, and pecans flambéed tableside is guaranteed to bring all the oohs and aahs. Let's go for a dip Rich, velvety chocolate fondue is made new with every flavorful bite of Oreo-dusted marshmallows, brownies, blondies, fresh strawberries, and bananas, and… yeah, you're right.
For the Love of Food The Melting Pot's Flaming Turtle Chocolate Fondue
Use flaming spoon to ignite the rum on the chocolate. Add the chopped pecans to the chocolate. Allow the flame to burn out. Note: All dipping items should be skewered and dipped in the chocolate. Be careful as you reach the sides and bottom of the fondue pot; the chocolate tends to be hotter there. Yield: 2 servings.
The Melting Pot's Flaming Turtle Chocolate Fondue For the Love of Food
Instructions. You can either melt the chocolate and heavy cream in a double boiler on top of simmering water and mix until creamy or in a microwaveable bowl cooked in 15 second intervals and stirred until melted. Pour melted chocolate into a warm fondue pot. Pour the caramel into the center of the chocolate mixture. Do not stir.
The Melting Pot's Flaming Turtle Chocolate Fondue For the Love of Food
Flaming Turtle Chocolate Fondue is a mouth-watering dessert that is served at The Melting Pot, a popular chain of fondue restaurants. It is a rich and creamy chocolate fondue that is flavored with caramel and crushed pecans. The fondue is served in a fondue pot with a flame underneath, which keeps the chocolate warm and melted.
Pin on Desserts
Instructions. Using a double boiler fondue pot, heat mixture of chocolate and caramel to a temperature no greater than 135 degrees F. Stir frequently. (For thinner chocolate, slowly add whole milk while stirring until desired consistency is reached.) Slowly pour rum into fondue pot. Ignite liquor by touching lighted match to edge of pot*.
The Clark Family Experience 4/5/09 4/12/09
FLAMING TURTLE CHOCOLATE FONDUE - The Melting Pot (Serves 4 - 6 people) Ingredients: 4 oz Milk chocolate*, melted. 4 oz Caramel syrup. 2 oz Pecans, roasted and chopped. 1 TBL 151 proof rum *It is best to use couverture or coating chocolate melted with a small amount of milk or cream to loosen the consistency for all chocolate fondues.
The Melting Pot's Flaming Turtle Chocolate Fondue For the Love of Food
The Flaming Turtle Fondue starts with a luscious blend of melted milk chocolate and caramel sundae syrup, creating a smooth and indulgent base for dipping. The combination of these two classic dessert elements delivers a perfect balance of sweetness and creaminess that appeals to chocolate and caramel lovers alike.
Flaming Turtle Fondue Savannah, GA Savannah Restaurants Savannah
Ingredients for Flaming Turtle 12 oz Milk Chocolate, finely chopped 2 tbsp Heavy Cream ¼ cup Caramel Ice Cream Topping 1 tbsp 151 Rum 3 tbsp Pecans, chopped. • Pour into a warm fondue pot. Pour the caramel into the center of the chocolate mixture. Do not stir. Add the rum to the pot and ignite carefully, using a long wooden match or lighter.
Flaming Turtle Fondue Tried and Tasty
Pour into a warm fondue pot. Pour the caramel into the center of the chocolate mixture. Do not stir. Add the rum to the pot and ignite carefully, using a long wooden match or lighter. Allow the flame to burn out and stir gently to combine. Sprinkle with the pecans. Keep fondue warm over low heat. Serves 4 to 6.
Cater to your caramel cravings with our Flaming Turtle chocolate fondue
Instructions. For double broiler cooking, place 1 c. chocolate chips in top bowl along with 1/2 tsp. water. Let melt down and stir constantly for 30-45 seconds. Add less water for thicker chocolate, add more water for thinner chocolate. Then add in caramel, blend. Finally add pecans on top for garnish or stir through.
Flaming Turtle Fondue from The Melting Pots in Richmond Hill Desserts
Preparation: Using a double boiler fondue pot, heat mixture of chocolate and caramel to a temperature no greater than 135° F. Stir frequently. (For thinner chocolate, slowly add whole milk while stirring until desired consistency is reached.) Slowly pour rum into fondue pot. Ignite liquor by touching lighted match to edge of pot*.
The Melting Pot's Flaming Turtle Chocolate Fondue For the Love of Food
Here is the Flaming Turtle chocolate fondue dessert from the Melting Pot. Gooey caramel in melted milk chocolate with candied pecans all flambeed and served.
For the Love of Food The Melting Pot's Flaming Turtle Chocolate Fondue
Groupon provided salads, entree, and dessert with champagne. Added cheese fondue app for one to share, added flavoring to entree broth, added two cocktails. Overall food was good, and waitress even gave us the HH rate for the cheese fondue app. Highly recommend the flaming turtle chocolate fondue.. So good and the flames were neat! They.