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Cuisinart 7-Cup Sleek and Modern Design Food Processor with Two Easy Controls and Universal Blade for Chopping, Mixing, and Dough (White) 16. 50+ bought in past month. $9995. FREE delivery Sat, Oct 28. Or fastest delivery Fri, Oct 27.
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You put food through the food processor's lid's feed tube and it hits the disc first, which shreds it, before falling into the bowl of the food processor. With this disc, you can shred carrots quickly and efficiently for carrot cake, cabbage for slaw, or broccoli for a crunchy salad.
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STEP 4. BEGIN PULSING. Pulse for about three seconds, then add the remainder of the water through the food tube. STEP 5. TURN UP THE SPEED. Turn the food processor on high speed, and process until a dough ball forms, around 20 seconds. STEP 6. TURN THE DOUGH. Turn the food processor off, unplug, and remove the lid.
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To install for use, place the dough blade on the drive adapter of your food processor and rotate the blade so it falls to the base of the adapter. Some food processor models may come with a dough blade attachment, like the KitchenAid ® 13 Cup Food Processor , inspiring you to make a homemade Food Processor Pasta that would pair nicely with.
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Thus our winning food processor, the Cuisinart Custom 14-Cup Food Processor, advises using its dough blade only for recipes that call for at least 3 1/2 cups of flour. When we made batches of pizza dough with 4 1/2 cups of flour using the metal blade and the dough blade, each did a comparable job of kneading the dough, but the metal blade did.
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Cuisinart FP-749TX Dough Blade. Visit the Cuisinart Store. 4.3 327 ratings. $1999. Get Fast, Free Shipping with Amazon Prime. FREE Returns. Available at a lower price from other sellers that may not offer free Prime shipping. For use with Cuisinart Food Processor DLC-5.
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The force a food processor's blade can apply is much stronger than a stand mixer, and provides enough pressure to develop and strengthen the gluten in your bread dough in just a few minutes.
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Mix until the sides of the work bowl are clean and the dough forms into a ball. If the dough is sticky after about 1 minute of mixing, add 1 or 2 tablespoons of flour and continue to mix. If the dough is dry and crumbly, add more liquid and mix until the dough ball forms. Tip: While kneading the dough in a food processor, always use cool water.
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Best for dough: Cuisinart 14-Cup Food Processor - See at Amazon. Best attachment: Vitamix 12-Cup Food Processor Attachment. The processor doesn't come with a dough blade,.
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Cuisinart Food Processor 14-Cup Vegetable Chopper for Mincing, Dicing, Shredding, Puree & Kneading Dough, Stainless Steel, DFP-14BCNY. $19900. +. Cuisinart BDH-2 Blade and Disc Holder,White, 6. $4800.
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Combine wet ingredients in a liquid measuring cup. This makes them easier to pour into the food processor. Pulse the dry ingredients in the food processor until combined. With food processor running, add wet ingredients until dough forms rough, elastic ball that begins to clear sides of bowl. If the dough is too wet, add a bit of flour.
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Add the flour, yeast, salt, and sugar to the food processor bowl and pulse a few times to combine. Then, slowly pour in the water while the food processor is running. Keep processing until the dough comes together and forms a ball. This should take about 30 seconds to a minute.
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Cold water. STEP 1. ADD DRY INGREDIENTS TO FOOD PROCESSOR WORK BOWL. Add the flour and a pinch of salt and/or sugar, depending on your recipe, to the work bowl of a food processor fitted with your standard multi-purpose s-blade or a dough blade. Pulse a few times to aerate your ingredients.
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Combine the flour and salt in the bowl of a food processor fitted with a blade attachment. Pulse a few times to combine. Add the eggs. Crack the eggs on top of the flour. Process for 30-60 seconds. Put the lid on the food processor and process for 30-60 seconds until the dough comes together into a rough ball. If dry, add water.
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Fresh Egg Pasta Dough. 2 1/2 cups flour, plus extra for dusting. 4 eggs. 2 Tsp. extra-virgin olive oil. Add the flour to the work bowl. Fit a food processor with the metal blade. Add 2 cups of the flour to the food processor work bowl. Set the remaining 1/2 cup flour nearby; you'll use it later to adjust the consistency of the dough.
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Complete Method. Place dry ingredients in bowl of food processor and pulse briefly to combine, about 5 seconds. With machine running, slowly add cool water through feed tube; continue to process until dough forms satiny, tacky ball that clears sides of bowl. After 45 seconds, if dough is sticky and adheres to blades, add 1 to 2 tablespoons.