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French Translation of "CAPER" | The official Collins English-French Dictionary online. Over 100,000 French translations of English words and phrases.
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In French cuisine capers are graded according to size and the caper size relates to taste. The smallest caper usually seen is less than 7mm across and called nonpareil. Nonpareil means unequaled and they are the most expensive. The smaller a caper is, the more delicate its flavor and aroma.
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French words for capers include câpre, gambader, gambade, cabrioler, rigolade, danser avec joie and faire bamboula. Find more French words at wordhippo.com!
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English-French translation of "CAPERS" | The official Collins English-French Dictionary with over 100,000 French translations.
Capers Food Facts Know What are Capers and Their Many Uses Tastessence
A 1 inch thick fillet should cook in about 15 minutes total. Make the caper butter: Meanwhile, melt the butter over low heat. Once melted, add the capers and garlic and cook until fragrant, about 3 minutes. Serve: When the salmon is done, squeeze with some lemon juice from remaining lemon slices.
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These little capers have been preserved in sea salt.: Les petites câpres ont été conservées dans du sel marin.: Fresh capers marinated in a delicate wine vinegar.: Des câpres frais marinés dans un délicat vinaigre de vin.: The new knee was cutting perverse capers.: Le nouveau genou faisait de vilaines cabrioles.: They are affectionate and are waiting for your presence to make you funny.
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Translation for 'capers' in the free English-French dictionary and many other French translations.
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Capers have long been a staple in classical French cooking, adding a unique and piquant flavor to a wide array of dishes. These small, pickled flower buds are a key ingredient in many traditional French recipes, lending a burst of tangy, briny flavor to sauces, salads, and meat dishes.
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de renseignement douanier. Sprinkle evenly with capers and half the cheese. Garnir uniformément de câpres et de la moitié du fromage. Many translated example sentences containing "capers" - French-English dictionary and search engine for French translations.
Caper Recipes That'll Make You Love The Pickled Flower Bud
Dive into the role of Capers in French Cuisine: Sauces and Garnishes. Discover how these tiny buds enhance the taste and presentation of delicacies.
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Mix the mustard, mayonnaise, pickle, and caper.: Mélangez la moutarde, mayonnaise, cornichon et câpre.: Decorated with flowers of the caper.: Décoré avec des fleurs de la câpre.: Dear diary, the great bowling caper is going perfectly.: Cher journal, le coup du bowling se déroule à merveille.: Gentleman Ghost picked a good night for this caper.: Gentleman Ghost a choisi sa soirée pour.
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As per wikipedia, capers are categorized and sold by size, defined as follows: non-pareil (up to 7 mm), sufines (7-8 mm), capucines (8-9 mm), capotes (9-11 mm), fines (11-13 mm) and grusas (14+ mm). If the caper bud is not picked and allowed to flower and produce fruit, it is called a caper berry, which bears some resemblance to an olive, and.
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caper translate: gambader, gambade, farce(s). Learn more in the Cambridge English-French Dictionary.
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Here's how to fry enough capers to garnish 1 pound of pasta: Drain, rinse, and press 2 tablespoons of capers between several layers of paper towels to remove as much liquid as possible. Add the pressed capers and 2 tablespoons of olive oil to an 8-inch skillet and turn the heat to medium-low. Cook until most of the capers have split open (a.
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The oil helps preserve the capers while maintaining their fresh taste and crunch; this variety is the perfect addition to a cheese plate. Oil-packed capers are more difficult to find than other.
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Unveil the Secret Zest of French Cuisine: Capers! Discover how these tiny green gems transform dishes from ordinary to extraordinary with their tangy, salty burst of Mediterranean flavor!