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2 Ingredient W.W. Cherry Angel Food Cake
1. Gather your ingredients. Preheat oven to 350 degrees. 2. In a bowl, dump dry cake mix, eggs, and pie filling. Stir together until well mixed. 3. Pour into a greased 9x13. For an extra inch to the hips, chop room temp cream cheese into chunks.
10 Best White Cake Mix Recipes with Cherry Pie Filling
Place your pan in a preheated oven (350 degrees) and bake until the cake springs back to the touch. In the bundt pan mine took about 40 minutes. Times will vary, depending on your oven. When your cake comes out of the oven, place the pan on a wire rack to cool.
Blueberry pie filling cake mix dessert recipe
Combine the cake mix, cherry pie filling, and eggs in a large bowl. Stir together with a rubber spatula or large spoon until well mixed. Don't use an electric mixer as that will break up the cherries. Pour the batter into your prepared pan. Bake for 30-40 minutes or until the cake is set and a toothpick can be inserted and come out clean.
Dump Cake Ingredients Cherry Pie Filling Yellow Cake Mix YouTube
Time to make a tasty potluck cake! This was so super easy. Set oven to 350 and grease a 9×13 pan. I use butter for this task personally. Add cake mix to a bowl. Time for 3 eggs. Scoop in the pie filling. Mix it up well and then pour into the greased pan. Only one dirty dish!
Strawberry Pie Cake doctored up cake mix with strawberry pie filling
For the cake: Preheat the oven to 350 degrees. Spray a 13×9 inch glass pan with baking spray. In large bowl, add the dry cake mix, pie filling, eggs and vanilla. Mix for about 2 minutes. The batter will be thick. (Do not add any of the ingredients on the back of the cake mix box.
10 Best Cake Mix with Pie Filling Recipes Yummly
Add milk ½ cup at a time. Stir until well combined between each ½ cup. Add eggs and melted butter. Stir until well combined. Pour cake batter into two greased, 8-inch cake pans or one greased 9×13 pan. Bake at 375 for 25-30 minutes, or until a toothpick inserted into the middle of the cake comes out clean.
chocolate cake mix cherry pie filling recipe
Spray a 12×17-inch sheet pan or a 9x-13-inch cake pan with nonstick spray. Preheat your oven to 350°F. Pour the cake mix into a large bowl. Puree the cherry pie filling and pour it into the bowl with the cake mix. Break your eggs into a separate bowl and whisk. Pour the whisked eggs in with the cake mix and pie filling.
Easy Pumpkin Pie Bars The First Year
Instructions. Preheat oven to 350℉ and spray a 9×13 inch pan with baking spray. Prepare the yellow cake according to package instructions: add cake mix, 3 eggs, water and oil to the bowl of your mixer and mix on low speed for 2 minutes. Pour into prepared pan.
2 ingredient Lemon. 15 oz. can of Lemon Pie Filling and stir it
Lightly grease a 9×13 baking pan and line with parchment paper. Add all 3 ingredients to a large bowl. Mix ingredients together using a spatula or whisk. Mix just until no lumps remain. Use a spatula to spread the batter into the prepared pan, creating an even layer. Bake in preheated oven for 35 minutes.
duncan hines cake mix without eggs
Preheat oven to 350F. Prepare cake pan of choice with grease and a dusting of flour. Empty cake mix, pie filling, eggs into a mixing bowl. Using an electric mixer, mix well, until completely incorporated. Pour into prepared pan. Bake in preheated oven for 25-30 minutes, or until testing with a toothpick comes out clean.
Easy Peach Dump Cake with 5 Ingredients Flour on My Fingers
Prep: Preheat oven to 350˚ F. Grease and flour a 13×9 baking dish. Mix: Using a mixer, beat together the cake mix, cinnamon, sour cream, eggs and water until well combined. Pour into the greased and flour 13×9 baking dish. Pie Filling: Spoon on pie filling on spoonful at a time evenly distributing over the entire cake batter.
Chocolate Cream Pudding Pie Recipe The First Year
Spray 13×9-inch baking pan with a cooking spray. In a large mixing bowl with a whisk attachment, beat the eggs for a minute until fluffy. Add chocolate cake mix and cherry pie filling, and continue to beat the mixture until smooth, starting on low speed and gradually increasing the speed to medium high.
The Easiest Peach Dump Cake Just is a Four Letter Word
Measure 1 cup of the pie filling; cover and refrigerate for later. Put the remaining pie filling (about 1 1/4 cups) into a mixing bowl, along with the buttermilk and eggs; beat until well blended. Blend the cake mix into the mixture. Beat on high speed of electric mixer for 2 minutes, scraping the sides of the bowl a few times.
Sweet Treats Desserts, Just Desserts, Cake Desserts, Delicious Desserts
Instructions. Preheat oven to 350° F. Grease a 9x13-inch metal cake pan with non-stick spray and set aside. In a large mixing bowl, with an electric mixer beat dry cake mix, pie filling, and eggs on low speed for 2 minutes. The batter will be thick with apple chunks. Spread half of the cake batter in the prepared pan.
This Easy Cherry Dump Cake Recipe is absolutely AMAZING! Sweet, tart
Preheat oven to 350 degrees F. Prepare baking dish by spraying with nonstick baking spray or lining cupcake pan with paper liners. Mix together cake mix, pie filling, eggs and vanilla. Mix until well combined, but do not over mix. (The batter will be thick.)
MARBLED CHERRY PIE CAKE Leelanau Fruit Company
Addin 3 large eggs. Step 3. Spread the mixture into an even layer in the bottom of a well-greased 9×13 baking dish. Step 4. Bake for 35-45 minutes until browned and cooked through. This easy 3-ingredient cake is so good. Choose from any cake mix flavor and any pie filling, and then simply add eggs.