Pin on Knock 'em back


Pin on Knock 'em back

Step 1 Place cherries in a medium bowl and pour Fireball and vodka over. Soak for 1 hour in the refrigerator. Drain cherries and pat dry with a paper towel. Reserve alcohol for another use. Step 2.


Spiked Cherry Bombs No. 2 Pencil

Line a rimmed tray with a piece of parchment paper. Set aside. In a small, microwave-safe bowl, add the white chocolate melting discs. Microwave for 30 seconds - 1 minute at 50% power, stir, then microwave an additional 15-30 seconds or until the white chocolate is fully melted and stirred to a smooth consistency.


Fireball Buzzed Cherry Bombs Cherry bomb, 4th of july, Holiday

Prep the Cherries: Drain the jar of cherries and arrange them in a bowl with the stems standing up. Pour a small amount of vodka over the sweet cherries to cover them. Cover the bowl and refrigerate overnight. Dry and Set Up: The next day, drain the cherries of excess liquid and gently pat them dry with a paper towel.


Buzzed Cherry Bombs Cuts and Crumbles

When it's completely melted, remove it from the microwave and stir in the Malibu Rum. Place the blue sanding sugar in a shallow dish. Take a cherry by the stem, and dip cherry two-thirds of the way into the white chocolate, and then dip it into the blue sugar. Continue until all the cherries have been dipped.


Buzzed Cherry Bombs Recipe Pictures, Photos, and Images for Facebook

Buzzed Cherry Bombs Ingredients. 1 jar (10 oz) red maraschino cherries with stems approx. 1 cup vanilla-flavored vodka, whipped cream vodka, or Fireball (we used 1/2 whipped vodka and half Fireball) 1 (10 oz) bag white candy melts blue sugar sprinkles. Directions. Drain liquid out of cherry jar, and replace with alcohol of your choice.


Moonshine Cherries Recipe Mountain View Vineyard

Melt chocolate chips on the stove (double-boiler method) or in microwave oven. Using a fork and spoon, dip the bourbon balls into the melted chocolate and roll to coat all over. Place the chocolate covered balls on a tray or baking sheet lined with parchment sheet. Leave to harden.


Buzzed Cherry Bombs (Vodka Soaked Cherries) Recipe Fun cocktails

Instructions. Place cherries in a 1-quart jar. In a small saucepan, bring vinegar and all remaining ingredients to a boil over medium heat. Reduce heat to medium-low, and simmer for 10 minutes. Remove from heat, and let cool for 10 minutes. Strain mixture through a fine-mesh sieve over cherries, discarding solids.


Buzzed Cherry Bombs (Vodka Soaked Cherries) Yummy food dessert

1 tsp almond milk, if needed to thin the white chocolate. 2-3 Tbsp blue sugar sprinkles. Instructions. Pour off half of the maraschino cherry juice (save) Pour the cherries and remaining juice into a bowl; add vodka, fireball and vanilla. Refrigerate for 8 hours. or overnight. Pull the cherries out of the bowl (save the liquid!)


These Buzzed Cherry Bombs are perfect for Memorial Day or the 4th of

Step 1 Soak cherries in bourbon for 1 hour in the refrigerator. Remove cherries and pat dry with a paper towel. Step 2 Heat chocolate chips in the microwave in 20-second intervals, stirring in.


Buzzed Cherry Bombs (Vodka Soaked Cherries) Frosting and a Smile

Line a baking sheet with parchment paper. Melt wafers according to package directions. Dip cherries one at a time about 3/4 of the way down into melted white chocolate. Tap off excess on side of bowl and quickly dip bottom 1/4 of cherry in sanding sugar. Place dipped cherries on parchment paper to set.


Buzzed Cherry Bombs (Vodka Soaked Cherries) Recipe Vodka soaked

Ingredients:*Maraschino Cherries*White Chocolate (melted)*Blue Sprinkles••your choice of alcohol••Directions:1: soak cherries in alcohol overnight.2. Pat che.


Pin on Entertaining

Microwave at 70 percent power for 90 seconds. Stir, using the residual heat to fully melt the chocolate until it's smooth. In another small bowl, pour some blue sprinkles. Hold a cherry by the stem, dip the bottom into the white chocolate, gently shake off excess, then dip the bottom in the sprinkles.


Buzzed Cherry Bombs

Directions. Add the lime soda, rum, grenadine and lime juice to a mixing jug, tumbler or cocktail shaker. Mix well with a spoon or shake well if using a cocktail shaker. Add 2 maraschino cherries and 2 mint leaves to each serving glass. Pour the cocktail mixture into the glasses.


Buzzed Cherry Bombs (Vodka Soaked Cherries) Recipe 4th of july

Ingredients. One (ten ounce) jar maraschino cherries. 1 cup vanilla vodka. 1 cup melted vanilla chips (you can also use white chocolate or candy melts) 1/2 cup blue sugar sprinkles. Directions : View recipe directions on frostingandasmile.com.


Buzzed Cherry Bombs Recipe Cherry vodka, Sprinkles and Cheer

I've been doing these cherry bombs for years. Use maraschino cherries with stems. Place in jar with rum in the freezer for at least 2 hours or overnight. Heat semisweet chocolate in microwave until almost melted then stir until completely melted.


Buzzed Cherry Bombs

In medium microwavable bowl, microwave candy coating uncovered on High 45 to 60 seconds, stirring until melted and smooth. Dip bottom half of each cherry into candy coating, then into green sugar. Place on cookie sheet. Let stand about 10 minutes or until coating is firm. Store tightly covered in refrigerator up to 2 days.