Hershey Bar Banana Bread


HERSHEY'S Blackout Banana Bread HERSHEY'S Kitchens

Instructions. Preheat the oven to 350° F. Grease a 9 x 5 x 3-inch loaf pan with non-stick cooking spray. In a medium bowl, combine the flour, cocoa powder, baking soda and salt. Whisk until there are no more lumps in the cocoa powder and the mixture is well combined. Set aside.


Hershey's Low Fat Banana Bread Recipe

another person shared. And at just $6.99 for the two-pound loaf, the Banana Nut Bread also received a bit of applause for its modest price tag. "Oooh, it's priced right too," said one person.


Hershey Bar Banana Bread

Preheat the oven to 350°F. Grease and flour a bread loaf pan (9.25 long x 5.25 wide x 2.75 deep). Lightly roast walnuts on a skillet, continuously stirring so they won't burn. Coarsely chop and cool to room temperature. In a mixing bowl, cream together 8 Tbsp softened butter and 3/4 cup sugar (or honey if using honey).


Hershey Bar Banana Bread

Add dry ingredients, mixing just until flour disappears. Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to.


Hershey Bar Banana Bread

Generously grease a 9 by 5-inch loaf pan. In a large bowl, whisk together the flour, sugars, baking soda, cinnamon, and salt. In a medium bowl, stir together the bananas, yogurt, eggs, butter, oil, and vanilla. Gently fold the wet ingredients into the dry ingredients until just barely combined.


Chocolate Chip Banana Bread Recipe HERSHEY'S

1. Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan. 2. Combine all ingredients except small chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. Pour batter into prepared pan. 3. Bake 60 to 65 minutes or until wooden pick inserted in center comes out clean.


Hershey Bar Banana Bread

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HERSHEY’S Chocolate Chip Banana Bread

Instructions. Preheat your oven to 350 degrees F and spray two loaf pans with nonstick cooking spray and dust with flour. In a large bowl, beat together applesauce, eggs, sugars, vanilla, bananas, salt and baking soda and powder. Once completely combined, gradually add in the flour.


Hershey Bar Banana Bread

How to Make Double Chocolate Banana Bread. This recipe couldn't be easier - it's essentially beating together the wet ingredients then sifting in the dry ingredients and putting them together. Prepare - Preheat the oven to 350°F. Grease a 9.25 x 5.25 x 2.75-inch loaf pan and line with parchment paper.


Hershey's Low Fat Banana Bread Recipe

Heat oven to 350°F (180°C). Lightly grease two 8x4x2-inch (20x10x6-cm) loaf pans. Beat butter and sugar in bowl on medium speed of mixer until creamy. Add eggs, one at a time, beating well after each addition. Add baking mix alternately with banana to butter mixture, beating until smooth after each addition. Fold in mini chocolate chips.


HERSHEY'S Blackout Banana Bread HERSHEY'S Kitchens

Heat oven to 350°F (180°C). Grease bottom only of 9x5-inch (20 x 13 cm) loaf pan. Combine all ingredients except chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in chocolate chips and walnuts. Pour batter into prepared pan. Tip. For an even greater burst of chocolate taste, substitute HERSHEY'S CHIPITS.


Chocolate Chip Banana Bread Recipe Hershey's Kitchens

Here are seven of our best breakfast bread recipes: 1. Chocolate Chip Banana Bread. It's banana bread, but better than ever before. Soft and gooey HERSHEY'S Chocolate Chips melt into a creamy batter. Add nuts or substitute HERSHEY'S SPECIAL DARK Chocolate Chips for an extra layer of flavor.


HERSHEY'S Blackout Banana Bread HERSHEY'S Kitchens

Instructions. Preheat oven to 350 degrees. Spray a loaf pan with cooking spray. Stir together the flour, cocoa powder, baking soda, cinnamon and salt. In the bowl of your stand mixer, beat together the sugar and eggs until light and fluffy. Drizzle in oil and chocolate syrup. Beat in the mashed bananas, sour cream, and vanilla.


Hershey Bar Banana Bread

In a small bowl, stir together sour cream and baking soda; set aside. In a large bowl, beat sugar and margarine on medium speed of an electric mixer until well blended. Add egg substitute and salt; beat well. Gradually add flour to the sugar mixture, beating until well blended. Add sour cream mixture, banana, and vanilla; beat until smooth.


Hershey's Low Fat Banana Bread Recipe

Meanwhile, combine sweetened condensed milk and key lime juice in 20 qt. bowl of mixer fitted with whisk attachment until well blended. Fold in whipped topping. Divide key lime mixture evenly on top of chocolate layer. Cover; refrigerate or freeze at least 1 hour or until firm. Garnish as desired. Makes 8 servings per pie. Tip. Step 3: If using.


Hershey Bar Banana Bread

Coat a standard loaf pan (about 9 x 5 in size)with butter then sprinkle with flour. Cut two of the Hershey bars into small chunks. Set aside. On a plate, mash bananas with the back of a fork. Add to a large mixing bowl. Add oil, sugar, vanilla and egg. Mix well. Add flour, baking soda and salt, and mix.