Bad Santa (2003)
You'll love this fun and festive cocktail recipe! The original recipe came from Half Baked Harvest and it's one of my favorites! Here is the recipe2 ounces.
Bad Santa Pelican Brewing Co
8. Santa Clausmopolitan. The Santa Clausmopolitan is a vibrant and festive cocktail that is perfect for the holiday season. This bright red drink is made with cranberry juice, vodka, and hints of lime and orange. The rim of the glass is coated with crushed candy canes, adding a sweet and minty touch to the cocktail.
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1. 2 ounces Sugar Cookie Vodka (yes they make it!) 1.5 ounces light creme de cacao. 1 ounce Baileys Irish Cream. 3 ounces of cream. In a martini shaker (not filled with ice) combine your ingredients and give a shake Rim a glass with sugar (decorators sugar works great) and add ice Pour cocktail over ice and serve.
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On the rim of a glass place a small layer icing around the rim. Place sprinkles in a bowl and roll the rim into it. Pour in amaretto, vanilla vodka, and Irish cream into a shaker cup. Pour in milk and shake or stir. Serve cold. We also love to make this boozy, sweet drink for Christmas brunch too!
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In a medium pot, combine 1/2 cup water, the honey, and cinnamon. Bring to a boil over high heat. Boil 3-5 minutes, then remove from the heat. Stir in the vanilla extract. Let cool. Keep in the fridge for up to 2 weeks. This makes enough for 6 drinks. 2. If desired, rim your glass with chocolate sauce and sugar.
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1. Bad Santa Shot, a spirited concoction that brings a touch of mischief to your holiday celebrations. Crafted with the fiery warmth of Fireball Whisky, blended with the rich complexity of Stirrings Old Fashioned Mix, and brightened with a splash of zesty Orange Juice, this shot is sure to add a festive kick to your gatherings.
Bad Santa
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11. Boozy RumChata Chocolate Pudding Shots. By The Cookin' Chicks. Serve these as a dessert with a spoon or in shot glasses for a chocolate holiday treat, with less saturated fat than a piece of chocolate cheesecake! Chocolate liqueur combines with RumChata for pure heaven. Add a cherry on top for a finishing touch. 12.
Bad Santa (2003)
Bad Santa (served hot) - Aged Jamaican Rum, Velvet Falernum, Mixed Spiced Butter, Oat Milk, Nutmeg Snowball Old-Fashioned - Rye, Gingerbread, Aromatic Bitters, Wormwood Bitters, Orange Essence
Bad Santa Pelican Brewing Company
Add water to the sugar and mix with a fork until well combined with no lumps. Dip the rim of one martini glass in the sugar mixture, ensuring that the entire rim gets well coated. Immediately dip sugared rim in coconut. Repeat with remaining martini glass. PREPARE COCKTAIL: Fill a cocktail shaker ¾ full with ice.
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⭐ Bad Santa Cocktail Experience is a 4-part interactive holiday speakeasy full of surprises in Orlando. Hang out with Bad Santa and find out what it really means to be on the naughty list! Tickets for Bad Santa Cocktail Experience in Orlando 🎫 General Admission - includes entry to the experience, 4 themed cocktails + live entertainment. Highlights
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A Bad Santa Cocktail is the perfect cocktail for the holiday season! With a delicious sugar cookie flavor, it is great for Christmas parties! Bad Santa Cocktail If you can't have fun at Christmas drinking a Bad Santa Cocktail - well.I just don't know then! This cocktail is perfect for the holiday season - it
Bad Santa (2003)
Ingredients. Serves: 1 cocktail. 2 ounces Sugar Cookie Vodka (yes they make it!) 1.5 ounces light creme de cacao. 1 ounce Baileys Irish Cream. 3 ounces of cream.
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Let the pot cool slightly, then add the wine, the zest and juice from the oranges, the lemon zest, the sugar and bay leaves. Bring the mixture to a low simmer over medium heat, stirring to combine. Let simmer for 30 minutes, taking care not to let the mixture boil. Remove from heat and let rest for 1 hour. Strain off the solids, then add the.